How to Make Marijuana Hash (Step-By-Step)



NOTICE: All plants used in video contain ZERO THC. Some plants shown were either cadaver (artificial) or Kenaf. Want to learn more about our Cannabis …

38 responses to “How to Make Marijuana Hash (Step-By-Step)”

  1. IMPORTANT: Before you read any inaccurate comments below, please be sure to read my REPLY to each of them.

    I'm attempting to provide accurate & free information on "how to grow cannabis & make concentrates" based on science and best practices.

    If you have any questions, comment & I'll respond ASAP.

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    https://www.learnsativa.org

  2. Mr. Pat this is Chris here and to get my temperature higher I kind of have to put a heater in my bedroom like a foot foot and a half away from my plants now if I take it away my temperature my humidity goes back up I ordered a dehumidifier will that help or could you give me some different advice thank you big fan

  3. what are your thoughts surrounding curing the bud before extraction, decarbing through the application of heat during the pressing phase to increase cbn levels, and ageing of the hash after pressing.

  4. Pro tip for accuracy in your scales, nearly all digital scales will be more accurate after being left on for about 30 to 90 minutes to allow the circuits to reach a constant normalized temperature. In fact, a lot of variability comes from variation in temperature, the other is disturbances in air currents above the balance plate and of course and using it on an unstable surface that is prone to vibration. Calibrating with a standard clean weight set is a good idea but you must keep your calibration weights very clean

  5. I just want to say your content is awesome.

    You're very informative and you pay attention to detail with great charisma and clarity.

    The camera work is awesome in my opinion.

    Keep it real man.

  6. Why do some People grind before shaking, all this does is introduce tiny particles of leaf and bud into the kief, look at it under a scope and you will see…..other than that this is the right way to do it, dry ice is not necessary a freezer will do…..I've seen/heard of many videos/People physically rubbing the herb through a screen with their hands, this is too rough and again will lead to contamination……

  7. 2:49 "I guess I would call myself a natural scientist". I would like to know a bit more about the Doc… Where I come from, to call yourself a Doctor you have to write a dissertation to earn the title "Doctor". He seems sketchy, what university did he go to?
    3:07 "As a doctor, are you seeing the medical benefits…" Being a doctor doesnt mean you studied medicine… You can have a doctor in Phyics and have no clue about the human body or know what stomata are.

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